PLEASE CHOOSE CAREFULLY AS DUE TO THE PERISHABLE NATURE OF THIS PRODUCT WE DO NOT ACCEPT RETURNS.
Donna Gates Body Ecology Vegetable Starter Culture produces cultured vegetables rich in beneficial bacteria. Consuming cultured vegetables can help curb cravings making it a great aid for weight loss. It is also beneficial for people who suffer from candida and digestive issues.
The starter culture can also be used to make sour cream, butter and young coconut kefir. Using a starter culture produces consistent results and enhances the taste and flavour of the brine.
Dairy free, non-GMO, soy free, gluten free and vegetarian.