PLEASE CHOOSE CAREFULLY AS DUE TO THE PERISHABLE NATURE OF THIS PRODUCT WE DO NOT ACCEPT RETURNS.
The Active bacterial strains contained in this starter culture are: Lb. plantarum, Ln. mesenteroides and Pc. acidilactici in a base of organic tapioca sugar which is used as food for the bacteria.
Cutting Edge Cultures has created a dairy free, vegan and non-GMO starter culture with a quicker pH drop than any other competing starter culture tested.
The faster you can drop the pH in your home-made fermented vegetables, the healthier and safer they will be. A slow drop in pH gives moulds, yeast and harmful microbes the chance to thrive.
The starter culture catalyzes the natural lacto-fermentation process and induces a much faster reduction in pH than using no starter culture.
Requires refrigeration. Please select Express Post option at checkout.