Fresh and Fermented by Firefly Kitchens


Availability: In stock

Category: HOME

Product Code: 9781570619373

Product Summary

  • Written by Julie O’Brien & Richard J Climenhage

  • The first cookbook by Firefly Kitchens

  • 85 recipes

Product Description

The only guide you’ll need to create beautifully fermented food! Whether it be carrots, kraut or kim chi, these 85 recipes will have you creating and implementing fermented food into your everyday meals.