Melrose Organic Flavour Free Coconut Oil is versatile for cooking as it has a neutral flavour making it tasteless without compromising on the great benefits. Ideal for all types of cooking, including baking where it can be used as a substitute for butter. It is rich in MCTs, contains lauric acid and is a great source of healthy fats.
This flavour free coconut oil is a pure, virgin, coconut oil that is cold-pressed at the source from sustainable coconut plantations in the Philippines.
When to use this oil? Cooking at low temperatures.
Smoke point - low. Can be heated to approximately 170°C.