This is the strongest Miso in the Meru range, but still quite mild overall. The Chickpeas give a definite nutty flavour to the Miso and the underlying sweetness is subtle.
Our fresh miso is untreated and will continue to ferment when left at room temperature.
Our Miso is:
- Australian Made from Australian Ingredients
- Naturally Fermented
- Organic and Biodynamic Ingredients
- No GMO
- Vegan Friendly
- High Protein Snack