The middle of the Meru range, this Miso has a deeper and more complex sweetness compared to our Sweet White Miso. This Miso has notes of caramel and maple in the sweetness which pairs perfectly with the saltiness. Our fresh miso is untreated and will continue to ferment when left at room temperature.
Our Miso is:
- Australian Made from Australian Ingredients
- Naturally Fermented
- Organic and Biodynamic Ingredients
- No GMO
- Vegan Friendly
- High Protein Snack